Doughnut Muffins

I really enjoyed these muffins! If it's dipped in butter and cinnamon/sugar it's got my vote. I like things a little sweet for breakfast, and these hit the spot! I found the recipe at How-to Simplify.

 For the muffins:

• 1 3/4 cup flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 1/3 cup oil
• 3/4 cup sugar
• 1 egg
• 3/4 cup milk

For the coating:

• 1/4 -1/2 cup butter, melted
• 1/3 cup sugar
• 1 tablespoon cinnamon

Preheat oven to 350 degrees and grease a muffin tin. 

Combine flour, baking powder, salt, nutmeg and cinnamon in a medium bowl. 

Combine oil, sugar, egg and milk in a large bowl. 

 

Add dry ingredients and stir only to combine. 

Pour batter into muffin tins.

 

Bake at 350 degrees for 15-20 minutes. 

 

While muffins are baking, melt butter in a small bowl. In another small bowl, combine the sugar and cinnamon.

 

Dip muffins in the melted butter and then into the sugar and cinnamon mixture. Place on a wire rack and allow to cool.

Enjoy!